Tasty Tomato Tarts

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Tasty Tomato Tarts

Category : Karoo Kitchen , Karoo Life

These simple and delicious morsels are a favourite on the farm!

Wonderful as a starter, light meal served with a green salad.

We often cut the Tarts into 4 as a delicious evening snack.

TASTY TOMATO TARTS RECIPE

Square sheets Puff Pastry, cut into 4 squares.

Make a small indentation with a blunt knife 1cm in from each side.

Brush lightly with egg.

Spread a layer of Cream Cheese and  1-2 tsp onion marmalade on top.

Add a few drops of Pomodoro or Arrabiata pasta sauce.

Cut baby tomatoes in half, and pile on top.

Squeeze on a few drops Balsamic Glaze, and pop into the oven at 200 deg

Bake for 10-15 minutes, watching closely until gently browned.

These freeze so well and easily, also reheat perfectly well.

Find out more about our delicious approach to traditional Karoo cuisine here.